1131 Manhattan Ave Manhattan Beach, CA 90266 / Open Daily at 5p / 310.545.2096
INTRODUCTIONS
sesame sour dough baguette | echire aoc butter, sea salt
cassava chips | star anise sea salt
duck sate | caramelized pear, walnuts, gingered tamarind
dressing
balinese style fried meat balls | banana ketchup
ma la beef tar tare | pear, pine nuts, quail egg, bone marrow vin
RICE PAPER
imperial rolls | shrimp, crab, pork, taro root, glass noodle, roasted peanut,
chili lime sauce
grilled pork spring roll “nem nuong” | red leaf lettuce, mint, carrot,
cucumber, house sauce
VEGETABLE
myanmar okra curry | fried whole egg, tomato, tamarind, cilantro, six
spice
x.o. pea tendrils | lime juice, almonds, dried scallop shards
SALAD
grilled prawns | green papaya, mango, cucumber, onion, cashews,
lemongrass-cilantro dressing
confit duck tenderloin “goi vit” | red cabbage, sweet onion, carrots, rau
ram, salted apricot vin
FISH AND SHELLFISH
charred sugar cane shrimp “chao tom” | green papaya, asian greens, house
sauce
HK steamed sea bream | ginger, scallions, cilantro, fresno chilies, shitake,
soy, hot peanut oil
quick fried scallops | malaysian yellow curry sauce, mango
chutney
salt & pepper lobster | butter fried shallots, fried chilies and
garlic
sweet clams | hot bean sauce, lap cheong, sugar snap peas
sa-po | mixed seafood hot pot, fried tofu, braised pork, baby bok choi,
yunnan chili
MEAT AND POULTRY
pork spareribs | scallion, cilantro, taro, cubeb pepper
red-braised pork belly | crispy shitake, leek fondue
vietnamese coconut chicken curry | sweet potatoes, pineapple, kabocha
squash
shaky shaky beef | sausalito watercress, baby tomatoes, burnt butter
soy
vietnamese crepe | ‘banh xeo’ pork belly, prawns, bean sprout, herbs n’
greens, house dressing
beef randang “dry beef curry” | salted mustard greens, mekong flowering
rice
kima platha | crispy flat bread filled with chili lamb, coconut curry lentil
dipping sauce
caramelized pork shanks | crushed peanut, scallions, red vinegar glaze,
persimmon
NOODLES AND RICE
thin egg noodles | garlic oil, sweet soy, crispy shallots, chili oil, crispy
pork bits
saigon lemongrass beef | vermicelli noodle, herbs, cucumbers, chili-lime
dressing
szechuan noodle | lamb, pea shoot tendrils, roasted peanuts,
scallions
singapore curry noodles | prawns, char sui pork, bean sprouts
bhutanese red rice | dungeness crab, lamb bacon, fried egg
EASTSIDE 626 PROVISIONS
mekong flowering rice
master stock jasmine rice
fried okra | tomato, lime, mint, fenugreek
ma la pickles | szechuan peppercorns
green mango with tamarind | guava, chilies
sour serrano and garlic
papaya | green chilies, mustard oil
sesame mung beans
sambal | red and green